dc.contributor.author | Huamaní, Charles | |
dc.contributor.author | Cruz-Huanca, Luz | |
dc.contributor.author | Herrera-Aedo, Renzo | |
dc.contributor.author | Damian-Saavedra, Paulina | |
dc.contributor.author | Marmanillo-Valenza, Raúl | |
dc.contributor.author | Antonio, Darío | |
dc.contributor.author | De La Jara, Jesús | |
dc.contributor.author | Hancco, Iván | |
dc.contributor.author | Anjum, Phillip | |
dc.date.accessioned | 2023-11-27T21:32:16Z | |
dc.date.available | 2023-11-27T21:32:16Z | |
dc.date.issued | 2023-07-31 | |
dc.identifier.citation | Acta Médica Peruana. 2023; 40(2). | es_PE |
dc.identifier.uri | https://hdl.handle.net/20.500.12959/4545 | |
dc.description.abstract | La sangre es una mezcla de componentes que tiene su propia identidad. Una de las propiedades físicas que adquiere es su viscosidad, la cual es la resistencia que ofrece para desplazarse. A diferencia de sus componentes (como glucosa, hemoglobina, colesterol, etc.), la sangre no posee un nivel único de viscosidad, sino que esta es variable debido a diversos factores. Exponemos algunos principios físicos que nos permitirán entender mejor esta dinámica de la viscosidad sanguínea, y su posible aplicación en algunos fenómenos hemodinámicos, así como la complejidad de su medición en la práctica clínica habitual. | es_PE |
dc.description.abstract | Blood is a mixture of components that has its own identity. One of the physical properties that it acquires is its viscosity, which is the resistance it offers to move. Unlike its components (such as glucose, hemoglobin, cholesterol, etc.), blood does not have a single level of viscosity, but it is variable due to various factors. We present some physical principles that will allow us to better understand these dynamics of blood viscosity, and its possible application in some hemodynamic phenomena, as well as the complexity of its measurement in routine clinical practice. | es_PE |
dc.format | application/pdf | es_PE |
dc.language.iso | spa | es_PE |
dc.publisher | Colegio Médico del Pérú | es_PE |
dc.relation.uri | https://amp.cmp.org.pe/index.php/AMP/article/view/2398 | es_PE |
dc.rights | info:eu-repo/semantics/openAccess | es_PE |
dc.rights.uri | https://creativecommons.org/licenses/by-nc-sa/4.0/ | es_PE |
dc.subject | Viscosidad | es_PE |
dc.subject | Viscosidad sanguínea | es_PE |
dc.subject | Reología | es_PE |
dc.subject | Adaptación fisiológica | es_PE |
dc.subject | Viscosity | es_PE |
dc.subject | Blood Viscosity | es_PE |
dc.subject | Rheology | es_PE |
dc.subject | Adaptation | es_PE |
dc.subject | Physiological | es_PE |
dc.title | Importancia de la medición de la Viscosidad sanguínea: retos y limitaciones | es_PE |
dc.title.alternative | The importance of measuring blood viscosity: challenges and limitations | es_PE |
dc.type | info:eu-repo/semantics/article | es_PE |
dc.subject.ocde | https://purl.org/pe-repo/ocde/ford#3.02.06 | es_PE |
dc.identifier.doi | https://doi.org/10.35663/amp.2023.402.2398 | |